We have previously described (1) the misallocation of energy development resources into renewables like solar and wind that are popular with climate change ideologues but have significant disadvantages. The latest dubious
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In deafening silence, a study by Wang et al. was published, revealing the long-term effects of GMO diets on a macaque population. Dr. Guy-André Pelouze revisits this research. GMOs are
How to Reverse Global Warming: We Ask the New Expert – and the Answer Isn’t What You Think
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In previous articles (for example, (1) and (2)), we have explained the basic elements of global warming which make it apparent that near-term reductions in temperature can plausibly come from
Ahead of the IUCN World Conservation Congress, over 100 scientists and conservation leaders have issued an open letter. They are urging the global conservation community not to rule out the
Since 2019, the European Union (EU) has been reviewing the European regulations that will apply to certain new varieties of genetically edited plants (i-e obtained with new genomic techniques, NGT).
Like clockwork, we receive the annual Statistical Review of World Energy relevant to energy geopolitics every June. From 1954 until 2022, BP volunteered to compile this data. Initially, the review
A very large number of countries (more than 30 spread over every continent: America, Asia, Africa and the Pacific Rim) [1] are already developing genetically-edited plants based on new genomic
“We have a gold and copper mine in France, no need to go to Mars” – Interview with Éric Marcoux
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In the context of renewed interest in mining in Europe and France, we interviewed Éric Marcoux, an esteemed geologist and recognized expert in mineral resources. He shares his analysis of
In the fight against a growing global health threat, there is a glimmer of hope. New figures from the State of the World’s Animal Health report show that the use
From tariffs to F2F: protectionism is threatening global agriculture, Jon Entine (interview)
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As a global trade war jeopardizes agriculture worldwide, former President Trump’s tariffs have drawn scrutiny, yet the EU’s Farm to Fork plan also faces criticism. Jon Entine, editor-in-chief of the