Any scenarios presented by BP, Royal Dutch Shell, and Equinor will not meet the Paris Agreement target, according to research by an organisation called Climate Analytics. This organisation includes researchers from
All posts in Agriculture
A team of researchers from Oxford University, UK, assessed the environmental impact of 57,000 food products in the UK and Ireland. The study was published in the journal PNAS and
Soil Conservation Agriculture : How to help farmers accelerate the transition to avoid a famine.
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Today all international organizations are announcing the biggest food crisis in history. The most visible culprit is obviously Putin and his personal war on Ukraine, an important agricultural exporting country,
New Plant Genomic Techniques (NGT): an ongoing public consultation to modify European regulation.
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On July 25, 2018, a judgment of the European Court of Justice (EUCJ) indicates that all products resulting from new genome modification techniques (NGT) after 2001 fall under European regulations
Anybody attending the Glastonbury festival this year can learn more about space travel, climate change, and many more topics at the festival’s new Science Futures area. This area promises games,
An international team of researchers, led by scientists based at the University of Bristol, UK, developed a method to measure the impact of humans on wildlife mortality. When applied to
As the EU continues its ongoing review of animal welfare legislation, one of the largest recorded outbreaks of bird flu is tearing through the poultry sector, forcing the pre-emptive culling
A team of researchers from the University of Oxford, UK, have managed to give cereals the ability to control the bacterial process of nitrogen fixation, according to a study published
A team of Spanish researchers developed a new application to detect diseases and pests in horticultural crops earlier than ever before. The app is aimed at farmers and agriculture experts
Researchers from the University of Cambridge, UK, created a world map showing where farmland should be located to minimise environmental impact and maximise production. This could eliminate freshwater use, increase