Plants have the incredible ability to be able to regulate the chemistry of their petals to create appealing and iridescent signals to attract bees, according to a study published in
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Bacteria resistant to antibiotics — similar to MRSA — found in livestock and pets are rarely transmitted to humans, according to a study published in Nature Microbiology. An international team
After a year dominated by the war in Ukraine and backsliding on green commitments, the Egypt-hosted COP27 summit is the year’s last chance to bring climate change back to the
A study published in the scientific journal Nature reveals how the world’s largest peatland went from being a significant storage of carbon to releasing high carbon dioxide emissions due to
As they stand now, protected areas are not enough to cover the most relevant places regarding soil conservation, according to a study published in the journal Nature. To evaluate global
A study finds worrying levels of mental health problems among farmers and agricultural workers, according to a team of researchers from the University of Exeter, UK. The survey shows that
A very dry summer alongside a low supply of fertilizer and energy spikes have created the perfect storm for the European agricultural sector, with staple crops like sunflower and grain
A study published in Scientific Reports suggests that most grazing land in Norway, Sweden, and Finland is under pressure, threatened by the expansion of human activities towards the north. Reindeer
The agricultural sector is facing enormous pressure. The aim of feeding the world population while reducing environmental impact and protecting natural reserves is not easy to achieve. Innovative technologies are
A team from the Tel Aviv University and the Israel Oceanographic and Limnological Research Institute in Haifa have developed a new way to promote the growth of “enriched seaweed” with