Never has the subject of Front-of-package food labels (FOPL) been so hotly debated in Europe. On Tuesday, December 15th, an Agriculture and Fisheries Council of ministers took place in Brussels
Search Results for: F2F
“Gene editing has been a formidable breakthrough”, says Michel Thibier, past president of UEAA (Interview)
Previously we’ve published an article about Union Européenne des Académies d’Agriculture calling for a revision of European regulations on genetically modified organisms. Michel Thibier, past President of the UEAA (Union Européenne des
Setting the European table: a 27-star or a tricolour menu? Poland wonders about Nutri-Score
As part of the Farm to Fork (F2F) plan launched by Brussels, the debate over front-of-pack nutrition labelling (FOPNL) is in full swing and now concerns every EU member country.
Dozens of young, healthy volunteers might soon be deliberately infected with the novel coronavirus SARS-CoV-2 as part of the world’s first ‘human challenge trial’ in the UK to help accelerate
Abstract CRISPR-cas gene editing in crop plants could significantly speed up the progress of breeding programs. Strikingly in the agricultural sector, the number of CRISPR-cas patents originating from Europe trails
The last six months have been tumultuous for anyone working in the food supply chain. From farms to grocery stores, there have been disruptions of all kinds imaginable (and unimaginable),
Europe’s quest to confront climate change and achieve carbon neutrality is being undermined by “Big Ag”? That’s not my claim. It’s the latest in a series of attacks on those
US agriculture chief Sonny Perdue didn’t mince words during a recent webinar on food security in the US and the EU, lobbing strong criticism at the EU’s recently released Farm
In the September 2019 issue of Nature Biotechnology, a collective of scientists mostly from Insilico Medicine, led by Alex Zhavoronkov, CEO and founder of the company, published a landmark article.
On 8 august 2019, the IPCC published its report “ Climate Change and Land”. It is one of three special reports that the IPCC is preparing during the current Sixth