While European citizens are transfixed by the European policy issues of vaccines and energy transition, they are paying much less attention to the F2F (From Farm to Fork) plan and
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There is ongoing disagreement between the popularly elected European Parliament and the executives in the European Commission over approvals of “genetically modified” (GM) crops, which are made with modern molecular
Amidst heated debate over nutritional and origin labelling for food products in Europe, the European Commission is now undertaking a public consultation on food labels – covering nutrition and origin,
On 4 December 2019, in her first Brussels press conference the newly appointed president of the European Commission, Ursula von der Leyen, said she will lead a ‘geopolitical Commission’. One
Setting the European table: a 27-star or a tricolour menu? Poland wonders about Nutri-Score
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As part of the Farm to Fork (F2F) plan launched by Brussels, the debate over front-of-pack nutrition labelling (FOPNL) is in full swing and now concerns every EU member country.
In a year devastated by locust plagues, the COVID-19 pandemic, and massive flooding that displaced over a hundred thousand people and left nearly 200 dead, Kenyans have to take their
In this era of headlines-seeking media and twitter-like attention span, the decision-making process by the European Union (EU) is constantly being criticized, dramatized, and derided. Let’s write instead in praise
Europe’s quest to confront climate change and achieve carbon neutrality is being undermined by “Big Ag”? That’s not my claim. It’s the latest in a series of attacks on those
The European Commission presented its hydrogen strategy in July 2020. It is convinced that it will be possible to make ‘clean’ hydrogen a viable solution for a climate-neutral economy and
This year will go down in history as a time of great struggle and consequence. Our fight against the pandemic is an epic human endeavour, but we need to brace