They say you are what you eat, but in reality, your diet will have much more impact on what is likely to become of you in the future. Genetics account
Reminder : European Scientist is not a peer-reviewed scientific journal. The opinion below is only up to its authors. Abstract Great public organisations like the WHO tend to lack proper
Europe’s quest to confront climate change and achieve carbon neutrality is being undermined by “Big Ag”? That’s not my claim. It’s the latest in a series of attacks on those
As the epidemic of Covid-19 reaches its peak and slowly recedes, the media, the politicians, and the intellectuals are actively sharing their thoughts about the post-Covid future. Some are active
The state of panic created by the COVID-19 pandemic illustrates how vulnerable our world is and that it is perhaps time to reassess our priorities. In spite of its famous
As the pandemic continues to wreak havoc, we provided a rapid overview in our last editorial of the most efficient measures for dealing with the pandemic. One message stands out
A New Controversy A new controversy about SARS-CoV-2 is rocking the social media world. Conspiracy theorists are having a field day! According to some people – including the extraordinarily talented professor
Obesity and chronic metabolic disease is killing COVID -19 patients: now is the time to eat real food, protect the NHS and save lives. A healthcare system issue Last week
In the face of the pandemic, we are not all equal. As an individual, but also as a citizen residing in a particular country. This editorial address the second point:
SARS-CoV-2, the new severe acute respiratory syndrome (SARS), caused by the 2019 coronavirus (COVID-19), isolated for the first time in Wuhan in China in December 2019, continues to wreak havoc,