Much of the world is preoccupied with the ongoing coronavirus pandemic, but there are other global challenges, including climate change, food security, and degradation of the environment. Interestingly, and perhaps
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The lengthening queues for food aid around the world, from Kenya’s slums to food banks in the UK, demonstrate the double threat many of the world’s poor face in the
A team of researchers in Italy found that not only do genetically modified crops, or GMOs, improve crop yields, but they also are beneficial to health. Published online in Scientific Reports,