Drought stress and associated insect damage pose significant threats to the food security and health of over 300 million Africans who depend on maize as a major food source. Recurrent
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As the world grapples with the twin challenges of hunger and climate change, Africa is turning to its agricultural past for solutions. Long-neglected indigenous crops, which promise better nutrition and
Growing crops to produce biomethane produces three times more CO2 than using natural gas, according to a study published in Nature Climate Change. There has been a rapid increase in
Against the misuse of concepts and the related wrongheaded regulation in the agri-food system This piece is dedicated to Professor Klaus Ammann, who very recently passed away: committed scientist, great communicator;
A new study published on 1 April in Nature Sustainability estimates that air pollution from corn production results in 4,300 premature deaths annually in the United States (1). By performing