Logged forests can still have ecological value if logging is not pushed too far, according to a study published in Nature. A team of researchers from Imperial College London analysed
Archive for 2024
About 2/3 of adolescents and teenagers’ dietary needs come from ultra-processed foods, according to a study published in the European Journal of Nutrition. Ultra-processed foods are made from industrial substances
A new computer model can predict how Alzheimer’s disease will develop, according to a study published in the journal Neurology. The team from Amsterdam UMC’s Alzheimer Centre says the next
A team of researchers from Trinity College Dublin found a new way to fight MRSA, according to a study published in the scientific journal JCI Insight. The authors showed that
At a time when European farmers have just staged protests against the European Union’s Common Agricultural Policy which, according to them, prevents them from earning a living, at a time
Smoking is likely to be one of the main lifestyle factors that lead to cognitive decline later in life, according to a new study in Nature Communications. The study, led
A team of Swedish researchers from the University of Gothenburg developed a questionnaire to be used at home to quickly identify the risk of heart attack, according to a study
We need to choose carefully where we plant energy crops to minimise biodiversity loss, according to a study published in Journal of Applied Ecology. Energy crops are used for heat,
The OpenEU alliance, coordinated by the Universitat Oberta de Catalunya (UOC), was launched. This is the first step in creating a pan-European open university. The OpenEU wants to create a
The risk of developing dementia is becoming increasingly associated with poor cardiovascular health, according to a study published in the journal The Lancet Public Health. A team of researchers from