{"version":"1.0","provider_name":"European Scientist","provider_url":"https:\/\/www.europeanscientist.com\/fr\/","author_name":"European Scientist","author_url":"https:\/\/www.europeanscientist.com\/fr\/author\/eseditor1\/","title":"Interdiction de l\u2019huile de palme : la Malaisie promet une riposte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"a6TRBaoSe0\"><a href=\"https:\/\/www.europeanscientist.com\/fr\/environnement\/interdiction-huile-de-palme-malaisie-riposte\/\">Interdiction de l\u2019huile de palme : la Malaisie promet une riposte<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.europeanscientist.com\/fr\/environnement\/interdiction-huile-de-palme-malaisie-riposte\/embed\/#?secret=a6TRBaoSe0\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Interdiction de l\u2019huile de palme : la Malaisie promet une riposte\u00a0\u00bb &#8212; European Scientist\" data-secret=\"a6TRBaoSe0\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.europeanscientist.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.europeanscientist.com\/wp-content\/uploads\/2018\/02\/url-25.jpg","thumbnail_width":1024,"thumbnail_height":578,"description":"L\u2019interdiction programm\u00e9e de l\u2019huile de palme au sein de l\u2019UE a provoqu\u00e9 l\u2019ire de la Malaisie, qui promet des repr\u00e9sailles commerciales. Il s\u2019agit en effet du principal produit d\u2019exportation du pays. L\u2019huile de palme n\u2019a plus la cote en Europe. Le 17 janvier dernier, le Parlement europ\u00e9en a r\u00e9vis\u00e9 la Directive sur les \u00e9nergies renouvelables, [&hellip;]"}